Aroma de la Mer - Balinese Cooking Class

BALI COOKING SCHOOL

Herbal Potato Balls

Aroma de la Mer Welcomes you to dine in with us

AROMA de la Mer want to introduce you in the art of Balinese cooking and invites you to discover the land of spicy Balinese food with unexplored spicies, ingredients, Balinese food preparation and cooking techniques.

 Jukut Urab with coconut

Aroma de la Mer invites you to learn more about the Balinese style of cooking in Bali.

Balinese kitchen

Aroma de la Mer is situated in the north-east of Bali in an old
fishing village called Amed. Therefor all the seafood is fresh from the local fishermen and you can taste delicious fresh seafood, culinary highlights of the Balinese cusine and you will get new insights. No fish will make it into Aroma de la Mer that has no crystal clear eyes and carries the freshness of the wide Bali Sea because Made Putu, Iluh and Komang are the daughters of local fisherman from Jemeluk.

Aroma de la Mer would love to introduce you into the Balinese kitchen

Made Putu, Iluh and our georgeous cook Sincan have many years experience preparing Balinese and Western food in different restaurants in Bali. They love cooking and have a real passion for it. They want to share the mystery of Balinese cooking with there guests and teach you the art of Balinese cooking. They want to invite you to taste the real flavor of Bali in there cooking classes!

Arak Attack a la Aroma

Aroma de la Mer starts each cooking class with the early morning market tour to teach and show you which fresh ingredients you can buy. You can see and get in touch with the real Bali bargain for the right prices on the colorful Balinese markets with exotic fruits, herbals, vegetables, flowers and all the rich flavor and smells of Balinese market life.
Aroma de la Mer and Made Putu wants to invite you to a

WE LOVE TO WELCOME YOU IN OUR RESORT OF AMED SCUBA

culinary adventure in to a fascinating and exotic Balinese cuisine that will open your door for rich flavors of Balinese food, ingredients and unique culinary heritage of Bali you will never forget.

Have a nice meal in Aroma de la Mer

Each meal Aroma de la Mer cooking class will teach you is a fasciating introduction in tasty Balinese food!

Moringa Soup a la Aroma

MadePutu, Iluh and Sincan will show you there passion for Balinese culinary, practices and traditions for food preparation, buying only fresh ingredients and special cooking techniques wich they want to share with you!
Aroma de la Mer and Made Putu, Iluh and Sincan wil take you on a culinary journey into spicy delights our island paradise has to offer.
Every friday and every monday we are cooking different Balinese specials together with you!
Welcome in Aroma de la Mers Balinese cooking class!
Prices for 2 dishes you will learn and eat:
Vegetarian 250.000 IDR around 18,- Euro (1 Euro is 14.000 IDR)

Tumeric with Kambucha, Coconut, Ginger

Meat Food 350.000 IDR around 25,- Euro
Sea Food 400.000 IDR around 28,- Euro

Moringa Aroma

including one free Cocktail and free drinking water, tea and coffee while cooking.

For example: For the Jukut Urab you will need the following ingrediens:
Jukut Urab: onion, garlik, tumerik, gingger, laos, chili, coconut and vegetables
We offer some delicious detox juices in our restaurant like Moringa Juice, Kambucha, Tumeric, Coconut, Cucumber Mojito... come and have a sip...